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  • Revitalizing agricultural places near cities link

    Revitalizing agricultural places near cities

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  • Fostering vital food systems link

    Fostering vital food systems

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  • Celebrating food culture link

    Celebrating food culture

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Programs and Services

SAGE revitalizes agricultural places near cities and fosters vital food systems that connect urban and rural communities. Our approach is to generate big-vision ideas and implement them through collaboration with diverse stakeholders.

We work in two interconnected program areas: Urban-Edge Agricultural Revitalization and Urban-Rural Connections.

learn more about our programs >

SAGE assists clients in developing place-based agriculture and local food projects. Our consulting services include existing conditions analysis, feasibility studies, business plans, stakeholder engagement and facilitation of multi-party collaborations.

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Current Projects

Bay Area Agriculture and Food Strategy services

Bay Area Agriculture and Food Strategy

SAGE is following up on its recent publication of the Bay Area Food Economy with an analysis of resilience in the region’s agriculture and food sector.
San Jose Food Works Implementation services

San Jose Food Works Implementation

Implementation of initiatives to support food distribution and processing, food business incubation, and local food production, as strategies for advancing San Jose's resilience.
Sustaining Agriculture in the Coyote Valley services

Sustaining Agriculture in the Coyote Valley

SAGE's projects in the Coyote Valley aim to revitalize agriculture, sustain conservation, and create a permanent agricultural resource area of regional significance.
Vision for a San Mateo County Food and Farm Bill  services

Vision for a San Mateo County Food and Farm Bill

SAGE led research and stakeholder engagement to develop a shared vision for supporting a strong and resilient food and farm system in San Mateo County.
What's New
July 6, 2020 | Post

SAGE releases San Jose Food Manufacturing and Wholesale Center Feasibility Study

The purpose of the Feasibility Study is to present an analysis of the rationale and opportunity for developing a Food Manufacturing and Wholesale Center in San José, and at the Santa Clara County Fairgrounds in...
June 24, 2019 | Post

SAGE Releases Bay Area Food Futures Roadmap Report

The Bay Area’s food system is an integral, but under recognized, part of the region’s economic prosperity and long-term resilience. SAGE delves into the implications of this and how to address it in our...
June 20, 2019 | Post

Outreach Contractor Position Available in San Jose

SAGE is seeking an experienced outreach and communications contractor, from August to early fall 2019, to support the development of a San Jose Food Distributors and Manufacturers Business Directory. The production of this Directory,...

David Brower Center
2150 Allston Way, Suite 320
Berkeley, CA 94704

info@sagecenter.org
510-526-1793

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